Always driven by a strong innovative culture, an important project for the conservation of meat and fish products is developed in the new production site, with freezing process at -20 ° C on various lines. At the same time, a state-of-the-art refrigerated and robotic warehouse was created (the first in Italy and among the first in Europe).
During the following years, the Gambarelli family, always following an innovative path, began a continuous process of modernization of the production plants, storage and transport systems, and rigorously applying the quality control and traceability procedures of the products.
Driven and motivated by the continuous growth in turnover and product ranges, the Gambarelli family between 2005 and 2028 invests in the most advanced and modern American-designed extruders. This important step allows Mister Pet to further raise the quality level by also using fresh meat in the production of dry food.
Thanks to strong investments from 2009 onwards Mister Pet reaches a level of innovation and modernization at 360 °: from the production plant, followed by that of packaging, palletization, automated warehouse, photovoltaic, computerized management system.